The Inaugural Nutrition and Foods Conference will be taking place Feb.28-Mar. 1, 2019 at Mount Saint Vincent University.
Registration and abstract submission is now open! Click here to register, pay and submit your abstract.
The deadline for registration and payment is February 15th. The abstract submission deadline is February 1st.
They are also holding a logo competition! Click here to find out more!
You can find all relevant information regarding the conference as it becomes available here.