The 2025 Science Atlantic Nutrition and Foods Conference (SANFC) will be held online on March 28 and 29.
Registration is now open and the deadline to register is March 22, 2025.
Abstract Submission is now open. Be sure to submit yours by February 28, 2025.
For more information on the schedule, speakers, and abstract guidelines, visit the 2025 Nutrition and Foods Conference website.
The goal of the SANF conference is to provide undergraduate and graduate students with an opportunity to present their research and attend presentations from keynote speakers. This conference also gives students the opportunity to connect and network with other students and faculty from universities across Atlantic Canada to immerse them further in the disciplines of food and nutrition science.